Besides getting to feel virtuous for buying local, organic, humanely and sustainably produced eggs, you get to feel thrifty for buying them at such a bargain. For aesthetically minded folks like me, a huge bonus is that you get a dozen eggs in a beautiful range of colors. White, rosy browns, deep browns, speckled browns, lichen greens, and subtle blues make an assortment that is almost too lovely to eat — almost, except you can't resist the fresh, rich flavor!
that there were breeds of chickens that laid green and blue eggs.
— Alethea Morrison, Storey Creative Director