Tuesday, November 18, 2014

Our Authors, On the Road: November 19–December 2

From succotash to sipping whiskey, Storey authors are passionate about their subjects. Here’s where you’ll find talks, signings, and tastings over the next two weeks.

Lew Bryson hits Pittsburgh with a weekend of whiskey events.

Thursday, November 20

  • Taunton, MA: Cooking with Fire author and food historian Paula Marcoux stops by the Old Colony Historical Society to talk about the rise and fall of succotash, the signature dish of the Forefather’s Day celebration. Free and open to the public, 7p.m.

Friday, November 21

Saturday, November 22

  • Medford, OR: Fermented Vegetables authors Kirsten and Christopher Shockey stop by Barnes & Noble to share recipes and sign books at 2:00pm. Come say hello!

Sunday, November 23

  • Pittsburgh, PA: Lew Bryson wraps up the weekend with a book signing at Piper’s Pub, from 2 to 4:30pm.

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