When life gives you apples, make apple wine.
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Photo courtesy of the author |
And to make it even better, Tom suggested making a wine cocktail using an essence of his homegrown pink variegated Meyer lemon blossoms. That’s right: lemon blossom extract. His potted citrus trees are so successful that he regularly harvests the fragrant flowers to preserve in vodka. Such fruit thinning makes for a better crop in the long run.
Apple wine: a perfect accompaniment for an autumn brunch. Make some with this year’s apple harvest and enjoy it a year from now.
Making wine at home doesn’t have to be intimidating. Drink the Harvest co-authors Nan Chase and DeNeice Guest demonstrate:
Web Bites: Garden wine with Nan Chase and DeNeice Guest from Mountain Xpress on Vimeo.
Web Bites: Garden wine with Nan Chase and DeNeice Guest from Mountain Xpress on Vimeo.
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